Sourced Kitchen Beef Pares (4-5 Servings)

Why do we use this product?

• All ingredients are ozonated.
• No Artificial flavors, artificial colors, MSG/MSG-derivative ingredients, soy.
• Premium ingredients used.
• Baron Method-clean seal.
• No Compromise cuisine by Chef Robby Goco.
• Sustainably-sourced.
• Gluten-Free.
• Dairy-Free.
• Soy-Free.
• Nut-Free.

How do we use this product?

Shelf-life in chiller: 5 days; Napa Cabbage Slaw and Marinated Kangkong: 2 days.

• Beef Pares: Reheat via steamer, oven (10-15 min) or microwave (2-3 min).
• Napa Cabbage Slaw: Serve cold.
• Marinated Kangkong: Serve cold.
• Garlic Rice: Reheat via steamer, oven (10-15 min) or microwave (2 min).
• Chili Garlic Oil: Serve at room temperature.

Ingredients

• Beef Pares: Beef brisket, red onion, ginger, garlic, coconut aminos, coconut sugar, potato flour, fish sauce, Shaoxing wine, coconut oil, green onion, star anise, black pepper, sea salt
• Napa Cabbage Slaw: Napa cabbage, sea salt, red chili, spring onion, coconut aminos, coconut vinegar, garlic, sesame oil
• Marinated Kangkong: Kangkong, garlic, taosi, shrimp paste, coconut aminos, coconut sugar, coconut oil
• Garlic Rice: Basmati rice, black rice, garlic, coconut oil, sea salt
• Chili Garlic Oil: Red chili, coconut oil, garlic, coconut sugar, star anise, sea salt.

Size - Good for 4-5 servings.

Average Cost per Head - Php615.00

* Available only in Metro Manila. *