Alter Eco Organic Dark Chocolate Brown Butter - 70% (80g)
Why do we use this product?
- Dark chocolate is a rich source of antioxidants and minerals, and it generally contains less sugar than milk chocolate. Some research suggests that dark chocolate may help lower the risk of heart disease, reduce inflammation and insulin resistance, and improve brain function.
- Studies have shown that healthy amounts of dark chocolate rich in cacao could improve how the body metabolizes glucose.
- Heirloom cows contribute their lush grass-fed milk to be churned, browned, and stirred into the malty depths of our signature Ecuadorian cacao.
- Our master chocolatiers complete the taste spectrum with a sprinkling of exquisite fleur de sel de Guérande for a salty-sweet, luxuriously smooth bite.
- USDA Certified Organic.
- NON-Gmo.
- Gluten-free.
- No soy ingredients, No corn ingredients.
- No artificial sweeteners.
- No Additives.
- Recyclable packaging.
DISCLAIMER: THIS ITEM IS HEAT- SENSITIVE. BY PURCHASING, BUYER ACKNOWLEDGES THAT ITEM MAY MELT IN TRANSIT AND RELEASES SELLER FROM CLAIMS RELATED TO PRODUCT MELTING.
How do we use this product?
Great for healthy snacking. Good with coffee, tea or just as it is!
Ingredients
Organic cacao beans, organic raw cane sugar, organic cocoa butter, organic butterfat, sea salt (fleur de sel), natural flavor.
Cocoa: 70% minimum.
Made on equipment shared with milk, hazelnuts, almonds, coconut, and soy. Individuals who are allergic to these should not consume this product.
Size - 80g
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