Annie's Organic Macaroni & Cheese - Classic Cheddar (170g)
Why do we use this product?
- You can never go wrong with a classic! Our Organic Classic Cheddar Mac & Cheese is a flavor-packed mac made the Annie’s way – without artificial flavors or synthetic colors. This real cheese and organic pasta goodness transforms weeknight dinners into easy, cheesy wins for all. Enjoy our organic classic mac as is or add yummy toppings (like sausage and peas!) for a delicious mix-in masterpiece.
- Made with organic pasta.
- Made with 100% real cheese.
- No artificial flavors.
- No synthetic colors.
- No Preservatives.
- We work with trusted suppliers to source only non-GMO ingredients.
- USDA Certified Organic.
How do we use this product?
BOIL: 6 cups water in a medium saucepan.
STIR IN: pasta, bring to boil. Cook 8-10 minutes, or until done, stirring occasionally.
DRAIN PASTA: in colander. While pasta is draining.
ADD: 3 Tbsp lowfat milk to the warm saucepan.
(OPTIONAL: Add 2 tbsp unsalted butter for richer flavor)
SPRINKLE: cheese over milk; stir well.
ADD: cooked pasta back to saucepan and stir well.
Annie's Suggestions: For a RICHER flavor, add an additional 2 Tbsp unsalted butter!
For a CREAMY, TANGY version, replace milk with 1/2 cup low-fat yogurt!
Organic Pasta (Organic Wheat Flour), Organic Whey, Organic Cultured Cream, Organic Nonfat Milk, Salt, Organic Butter (Organic Pasteurized Cream, Salt), Organic Dried Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Non-Animal Enzymes), Organic Corn Starch, Organic Annatto Extract (For Color), Citric Acid, Lactic Acid, Sodium Phosphate, Silicon Dioxide (For Anticaking).
This Product Contains Wheat and Milk Ingredients.
Other Search Terms - gmo-free