Hineleban Adlai (1kg)


Why do we use this product?

  • A delicious grain that is high in fiber, low glycemic, and a healthier alternative to rice and pasta.
  • Grown in Malaybalay, Bukidnon, this heirloom grain helps you lower blood sugar and cholesterol without sacrificing the feel of eating rice.
  • It has high food energy content that keeps you fuller much longer, so you can lose weight (only 160 calories for 1 cup of 160 grams) without losing energy.
  • Vegan Friendly, Gluten-Free, Non-GMO (Genetically Modified Organism)


    How do we use this product?

    1 cup of Adlai serves two.

    1. Add 1 cup of Adlai into 2 cups of boiling water in a saucepan.
    2. Cover saucepan and reduce heat to simmer.
    3. Serve when water is fully absorbed.

    Cooking Instructions in a rice cooker:

    1. Place 1 cup of Adlai with 2 cups water into a rice cooker then cover.
    2. Once water is absorbed, Adlai is cooked.
    Adjust to preferred absorption of water.



    Adlai Heirloom Grain


    Size - 1kg

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