Raw Brown Organic Muscovado Sugar (1kg)

₱250

Why do we use this product?

  • A healthy alternative to refined sugar.
  • These products are made purely from 100% sugarcane juice.
  • The sugarcanes used as raw materials are home-grown, where the company adopts organic farming practices, free from harmful chemicals and pesticides.
  • As such, the company can control the supply of these raw materials and only utilize freshly harvested sugarcanes which are milled for the production of its products.
  • USDA Certified Organic.

 

How do we use this product?

Use in place of refined sugar.  The rich toffee-like flavor and burnt undertones of muscovado pair well with darker baked goods and savory dishes.

Some popular uses for muscovado sugar include:

  • Barbeque sauce. Use muscovado sugar instead of brown sugar to enhance the smoky flavor.
  • Chocolate baked goods. Use muscovado in brownies or chocolate cookies.
  • Coffee. Stir it into hot coffee or a complex sweetness that pairs well with the beverage’s bitter taste.
  • Gingerbread. Swap brown sugar with muscovado to create an even stronger molasses flavor.
  • Glazes. Muscovado adds a wonderful toffee flavor to glazes used on meats.
  • Ice cream. Use muscovado sugar to create a bittersweet caramelized taste.
  • Marinades. Mix muscovado sugar with olive oil, acid, herbs, and spices to marinate meat before grilling or roasting.
  • Oatmeal. Sprinkle it on warm oatmeal with nuts and fruit for a rich flavor.
  • Popcorn. Toss warm popcorn with butter or coconut oil and muscovado for a salty-smoky-sweet treat.
  • Salad dressing. Use muscovado sugar to add a caramel-like sweetness to dressings.
  • Toffee or caramel. Muscovado creates deep molasses-flavored confections.

 

Ingredients

Organic Sugar Cane.

 

Size - 1kg


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