Sourced Organic Gluten Free Cookie Dough (Chocolate Crinkles) - Ready to Bake (360g)
₱435
Why do we use this product?
- Handcrafted Premium Ready-to-bake Chocolate Crinkles.
- A convenient way to enjoy premium freshly baked chocolate crinkles
- Made with organic ingredients.
- Gluten Free.
How do we use this product?
- Pre-heat the oven to 150 degrees Celsius for 5 minutes.
- Thaw out dough for 5 minutes (while oven is preheating)
- Line your baking pan with baking paper.
- Roll thawed out dough alls in icing sugar completely covered.
- Bake the cookies for 12-13 minutes. If the cookies aren't spreading at the 9 minute mark, remove the cookies from the oven and use the back of the spoon to lightly press on dough to spread, return to the oven for 2 more minutes.
- Let the crinkles cool on a baking rack before serving. Enjoy.
Temperature can affect a cookie's spread: cold dough will spread less while baking, and vice versa).
To bake straight from freezer - In an oven heated 325 degrees Fahrenheit, bake frozen cookie dough on lined baking sheet for 14 minutes.
Storage: Store chilled for 3-7 days. Store frozen for 6 to 9 months.
Ingredients
Organic Coconut Flour, Grass-Fed Butter, Organic Dark Chocolate Powder, Organic Icing Sugar, Organic Coconut Sugar, Kosher Salt, Organic Baking Soda, Organic Eggs.
Size - 30g x 12pcs
Other Search Terms - gluten free cookie dough